FARMINA

Farmina N&d Tropical Selection Chien Agneau Mini 11 Lb

SKU
FA04232
UPC
8010276042323
  • At Farmina, the philosophy is the Carnivore Nutrition System, which means using the best possible ingredients to formulate a nutritional diet adapted to the carnivorous nature of your 4-legged friend, and within this range, with a small amount of ancestral cereals.
  • N&D Selection Tropical line uses tropical fruits, rich in antioxidants & vitamins.
  • Traditional Italian cuisine is part of Famina's DNA and this is what led to the choice of spelled and oats: cereals with a low glycemic index.
  • N&D Selection Tropical uses low glycemic index cereals, for prolonged sense of satiety.
Nutritional option
Meat as a first ingredient
Specific needs
Satiety
Preparation method
Extruded
Life stage
Adult dog 1-7 years
  • Lamb, dehydrated lamb, whole spelled, whole oats, chicken fat, dehydrated herring, dehydrated beet pulp, herring oil, dehydrated carrot, sun-dried alfalfa meal, chicken cartilage (source of glucosamine hydrochloride and chondroitin sulfate), inulin, fructo-oligosaccharide, yeast extract, dehydrated banana, dehydrated kiwi, dehydrated mango, papa dehydrated ye, dehydrated pineapple, dehydrated spinach, psyllium husks, salt, dried brewer's yeast, turmeric, vitamin A supplement, vitamin D3 supplement, vitamin E supplement, ascorbic acid, niacin, calcium pantothenate, riboflavin, pyridoxine hydrochloride, thiamin hydrochloride, biotin, folic acid, vitamin B12 supplement, choline chloride, zinc oxide, sulfate zinc, manganous sulfate, iron sulfate, iron carbonate, copper sulfate, calcium iodate, sodium selenite, DL-methionine, aloe vera gel concentrate, green tea extract, rosemary extract. Antioxidants: tocopherol extracts from vegetable oils.
More Information
UPC 8010276042323
Brand FARMINA
Country of manufacture Italy
Nutritional option Meat as a first ingredient
Specific needs Satiety
Size Medium (4-10kg) (8.8-22.04 lbs)
Number of units per crate 1
Number of units per pallet 200
Life stage Adult dog 1-7 years
Preparation method Extruded
Meat as a first ingredient Meat as a first ingredient